It's summer in Australia and of course I'm in the mood for making smoothie bowls every day. This choc raspberry bowl is perfect for those days where you're both craving something fresh and chocolate-y! Rich but tangy, and so easy to make. Check out my instagram account for a reel showing how I made and decorated this bowl. As always, let me know if you make this recipe by tagging me @mealsbymiri on Instagram!
Ingredients:
160g frozen banana
75g frozen raspberries
7g cocoa powder
15g protein powder
50g coconut yoghurt
Toppings: Chopped choc, hemp seeds, raspberries, coconut yoghurt
Method
Add all ingredients into a blender, blend until super smooth and top with your
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